Mexican Journal of Biotechnology | MexJBiotechnol Scientific Journal

Dr. Carmen Sánchez

Editor in chief

ISSN: 2448-6590

Research Centre for Biological Sciences (CICB), Universidad Autónoma de Tlaxcala, calle del bosque S/N, colonia Centro, Tlaxcala, Tlax., C.P. 90000, México

Email: mexjbiotechnol@uatx.mx

ISSN: 2448-6590

https://www.mexjbiotechnol.com/

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CURRENT ISSUE

April-June 2024

Volume 9, Issue 2

Table of contents

Camarero-Arellano Y., Badillo-Corona J.A., Tovar-Aguilar, A., Durán-Figueroa, N.V. 2024. The mutation of the MIR867 gene causes seed abortion and affects fruit size in the model plant Arabidopsis thaliana/La mutación del gen MIR867 provoca aborto de semillas y afecta el tamaño del fruto en la planta modelo Arabidopsis thaliana. Mexican Journal of Biotechnology, 9(2):1-18. https://doi.org/10.29267/mxjb.2024.9.2.1

Bugueño-Guerrero F.I., Catalán-Barrera, O., Carballo-Sánchez, M.P. 2024. Effect of a plant growth-promoting rhizobacteria consortium to promote growth in lettuce (Lactuca sativa L.) and chili pepper (Capsicum annuum L.)/ Efecto de un consorcio de rizobacterias para promover el crecimiento vegetal en lechuga (Lactuca sativa L.) y chile (Capsicum annuum L.). Mexican Journal of Biotechnology, 9(2):19-33. https://doi.org/10.29267/mxjb.2024.9.2.19

Parismoreno-Rivas, L.L., Barcia-Jalca, B.S., Medina-Litardo, R.C., Pérez-Almeida, I.B. 2024. Effect of different concentrations of benzylaminopurine for the in vitro propagation of Vanilla tahitensis (J. W. Moore)/Efecto de diferentes concentraciones de bencilaminopurina en la propagación in vitro de Vainilla tahitensis (J. W. Moore). Mexican Journal of Biotechnology, 9(2):34-50. https://doi.org/10.29267/mxjb.2024.9.2.34

Ocaña-Romo, E., Rodríguez-Nava C.O., Sánchez, C. 2024. Oxidases production by Trametes versicolor grown on green waste and on polyurethane foam in solid-state fermentation: A comparative study/Producción de oxidasas por Trametes versicolor crecido sobre residuos verdes y sobre espuma de poliuretano en fermentación en estado sólido: Un estudio comparativo. Mexican Journal of Biotechnology, 9(2):51-64. https://doi.org/10.29267/mxjb.2024.9.2.51